Information
The Harvest of the Month is a program run through the Food Services department that brings fresh fruits and vegetables to the students of the Robla School District. Each month, staff prepare the months harvest in new and exciting recipes to introduce the students to the fruit or vegetable, or try them in new, interesting ways.
The Food Service department staff regularly survey students to get their feedback on the vegetables and recipes used throughout the district to help adjust menus and offerings.
For more information including recipes and facts about the fruits and vegetables offered as part of the Harvest of the Month, check out the PDFs included.
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